A “flattop” is a type of short haircut where the hair on the top of the head is usually standing upright and cut to form a flat-appearing deck. This deck may be level, or it may be upward or downward sloping. This type of haircut is usually performed with electric clippers, either freehand or using the clipper-over-comb method.
When a flattop is viewed from the front, varying degrees of squarish appearance are achieved by the design of the upper sides as they approach and round or angle on to the flat deck. Possibilities are somewhat limited by skull shape, the density of the hair and the diameter of the individual shafts of hair, but may include: boxy upper sides with rounded corners; boxy upper sides with sharp corners; rounded upper sides with rounded corners; rounded upper sides with sharp corners. The hair on the sides and back of the head is usually tapered short, semi-short, or medium.
A flattop might be graduated in length on the top of the head from one and a half inches at the front hairline to about a quarter inch at the crown to a half inch as it starts curving down the back of the head, tapering to the skin near the middle of the ears. A variant form known by several names including flattop with fenders and flat top boogie has long sides known as fenders with or without a ducktail. Flattops are traditionally groomed with hair control wax, commonly referred to as butch wax. Certain hair textures do not require waxes or straighteners to maintain their hold. Since the haircut is short and quickly grows out of its precisely-cut shape, maintenance haircuts are required at least every few weeks, and some flattop wearers get haircuts as often as once a week.The flattop has maintained a contingent of dedicated wearers since it was introduced. It was very popular in the 1950s.
The haircut is usually done with electric clippers utilizing the clipper over comb technique, though it can also be cut shears over comb or freehand with a clipper. Some barbers utilize large combs designed for cutting flattops. Others use wide rotary clipper blades specifically designed for freehand cutting the top of a flattop.
When cutting a new flattop or when cutting a flattop with full boxy or boxy rounded upper sides or a flattop with fenders, the hair at the upper sides and top has to be boxed in. If the hair on the upper sides is initially contoured, it may not be possible to achieve a squarish effect. The hair at the crown is cut from about one quarter to one half inch while the barber stands behind the patron. He then positions himself in front and cuts the top hair to about two inches in length and then to the desired height across the top from side to side while progressing back to the shorter hair at the crown.
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