Tapas style party dishes that are sure to wow guests!
With all the hype around cooking shows, plate presentation is more popular than ever. And for those who have only mastered the microwave that can leave one pretty anxious to impress. Thankfully to the web chefs all over the globe, we have rounded up some upside recipes that anyone can make. Whether you’re making a quick dinner alone, or serving up a group of friends. Let us help you take your beginner skills to expert with little to no expertise.
Fennel and Potato Gratin with Camembert
- 2 tbsp softened butter
- 2 lbs potatoes, scrubbed and halved.
- 2 large bubbles of fennel, sliced with fronts reserved for a garnish
- .6 lbs camembert sliced
- 200 ml, gluten-free vegetable stock
- 200 ml whipping cream
- 2 tsp fennel seeds
- salt
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